Interior, Mason Street Grill
Chef and Restaurant Benefit Dinners

Mason Street Grill

When

March 24, 2025

Where
Mason Street Grill 425 East Mason Street
Milwaukee, WI 53202

Milwaukee’s top chefs will gather for one night at the historic Pfister Hotel’s Grand Ballroom to honor Jacques Pepin, raise funds to benefit his foundation and celebrate his 90th Birthday. Each Chef will serve one great item from a table in this gourmet walk-around. There will also be a special Silent Auction. Jacques will join us via video for a special toast.

Highlights

  • Largest gathering of prestigious chefs ever in Wisconsin. 20+ plus chefs will each offer one fantastic taste from stations in the room.
  • General Admission and VIP Early Entry and seating tickets will be available
  • Located in the historic Pfister Hotel Grand Ballroom in Milwaukee
  • Admission includes complimentary wines
  • A great selection of culinary and other items, including some signed by celebrity chefs and Jacques will be available in a wonderful silent auction

Event Host

Mark Weber

Mark Weber

Chef and managing partner, Mason Street Grill

Mark Weber is a globally experienced Executive Chef and Culinary Operator with a demonstrated history of working in the hospitality industry. In his role, Mark is instrumental in developing menu concepts and enhancing the food and beverage experience at Marcus Hotels and Resorts’ more than 40 signature restaurants, bars and lounges. Mark joined Marcus Hotels in 2005 as Executive Chef of Mason Street Grill at The Pfister Hotel where he served as one of the masterminds behind the creation and development of the award-winning restaurant. He made his mark in the Milwaukee dining scene working for Bartolotta Restaurant Group as Corporate Chef and as Owner and Operator of his own restaurant, WaterMark Seafood. Mark also has global experience having worked at Michelin-star restaurants in Paris, Alsace, and Italy.