Bad Idea
- When
- May 13, 2025
- Where
-
Bad Idea
1021 Russell St #101
Nashville, TN
Join Chef Colby Rasavong for a four course dinner on the balcony of Bad Idea where guests will enjoy a curated selection of Colby’s takes on recipes and techniques inspired by Chef Jacques Pépin’s iconic books and videos.
Highlights
- Four-course dinner by Chef Colby Rasavong
- The team will offer two seatings for 20-30 guests each
Details
- Tickets and details forthcoming.
- Proceeds will support the Jacques Pépin Foundation. Your ticket purchase helps transform lives through culinary education, and we deeply appreciate your generous support.
- Jacques Pépin proudly supports our 90/90 Celebrations. While he can't be present at all of them, we invite you to check our website for details on the events where he will joining in celebration.
Event Host
Colby Rasavong
Executive chef, Bad Idea
Colby Rasavong is the Executive Chef of Nashville, Tennessee’s wine-focused restaurant, Bad Idea. Bringing a wealth of knowledge from acclaimed restaurants across the country, Rasavong’s background and Lao heritage lends to creative dinner and late-night food service for the concept, offering the intricacy of tasting menu experience in a down-to-earth atmosphere. Designed to be approachable and exciting — while pairing well with the hand-selected roster of wines — the ever-evolving menu features small plates and playful dishes meant to be shared.