Bad Idea
- When
- May 13, 2025
- Where
-
Bad Idea
1021 Russell St #101
Nashville, TN
Join Chef Colby Rasavong for a four course dinner on the balcony of Bad Idea where guests will enjoy a curated selection of Colby’s takes on recipes and techniques inspired by Chef Jacques Pépin’s iconic books and videos.
Highlights
- Four-course dinner by Chef Colby Rasavong
- The team will offer two seatings for 20-30 guests each
Details
- Proceeds will support the Jacques Pépin Foundation. Your ticket purchase helps transform lives through culinary education, and we deeply appreciate your generous support.
- Jacques Pépin proudly supports our 90/90 Celebrations. While he can’t be present at all of them, we invite you to check our website for details on the events where he will joining in celebration.
- Tickets and details forthcoming.
Event Host
Colby Rasavong
Executive chef, Bad Idea
Colby Rasavong is the Executive Chef of Nashville, Tennessee’s wine-focused restaurant, Bad Idea. Bringing a wealth of knowledge from acclaimed restaurants across the country, Rasavong’s background and Lao heritage lends to creative dinner and late-night food service for the concept, offering the intricacy of tasting menu experience in a down-to-earth atmosphere. Designed to be approachable and exciting — while pairing well with the hand-selected roster of wines — the ever-evolving menu features small plates and playful dishes meant to be shared.