Brandon Chrostowski
Brandon Edwin Chrostowski, Founder and CEO of EDWINS Leadership & Restaurant Institute, is renowned for his groundbreaking work in culinary and hospitality training for the formerly incarcerated. Through his flagship French restaurant and nonprofit, he has established a national model for re-entry with a one percent recidivism rate. Since 2007, he has expanded EDWINS to include housing, wraparound services, and the EDWINS Family Center. His ventures, including Edwins Too, EDWINS Butcher Shop, and EDWINS Bakery and Diner, provide affordable dining and career paths for graduates. A classically trained chef, Chrostowski is a 2023 James Beard Finalist and resides in Cleveland with his family.
Related Event
Join us at EDWINS Leadership & Restaurant Institute for a special dinner celebrating the Jacques Pépin Foundation’s 90/90 Dinner Series. This event pays homage to the legendary Jacques Pépin, honoring his profound influence on the culinary world and his commitment to empowering others through the art of cooking. As we celebrate his 90th birthday, we’ll also highlight the transformative power of food and its role in providing second chances. Enjoy a carefully curated menu that reflects Pépin’s timeless culinary philosophy, while supporting the mission of EDWINS to create opportunities for those seeking a fresh start.